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Opinion: Chamber approves bill limiting the use of terms like 'meat' and 'milk' on plant-based product labels. Now what?

05/03/2026

Resource 42 – Reference Center for Fermentation

18/12/2025

COP30 advances the climate agenda, but keeps food systems and protein diversification out of the center of decisions.

02/12/2025

The time and place for “Brazilian gold”: soybeans seek greater prominence in human nutrition

13/10/2025

A category under construction: ways to unlock the Brazilian plant-based meat market

06/10/2025

All climate plans must consider the food sector. Learn what different sectors can do to contribute.

30/09/2025

Feature 41 – Category Search

26/09/2025

Resource 40 – Bean Technical Forum

26/09/2025

The world needs alternative (proteins): food transition as a climate mitigation and adaptation strategy at COP 30

10/09/2025

Resource 38 – Report on the technical forum on soybeans

25/07/2025

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