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Opinion: Chamber approves bill limiting the use of terms like 'meat' and 'milk' on plant-based product labels. Now what?
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COP30 advances the climate agenda, but keeps food systems and protein diversification out of the center of decisions.
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The time and place for “Brazilian gold”: soybeans seek greater prominence in human nutrition
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Opinion: Chamber approves bill limiting the use of terms like 'meat' and 'milk' on plant-based product labels. Now what?
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Opinion: Chamber approves bill limiting the use of terms like 'meat' and 'milk' on plant-based product labels. Now what?
05/03/2026
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Resource 42 – Reference Center for Fermentation
18/12/2025
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COP30 advances the climate agenda, but keeps food systems and protein diversification out of the center of decisions.
02/12/2025
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The time and place for “Brazilian gold”: soybeans seek greater prominence in human nutrition
13/10/2025
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A category under construction: ways to unlock the Brazilian plant-based meat market
06/10/2025
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All climate plans must consider the food sector. Learn what different sectors can do to contribute.
30/09/2025
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Feature 41 – Category Search
26/09/2025
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Resource 40 – Bean Technical Forum
26/09/2025
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The world needs alternative (proteins): food transition as a climate mitigation and adaptation strategy at COP 30
10/09/2025
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Resource 38 – Report on the technical forum on soybeans
25/07/2025
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